Stockholm, Sweden
• Founded by Ludvig Åström and Niklas Elshazly, who opened the first Brisket & Friends restaurant in Stockholm in 2016 after Ludvig travelled through Texas to learn real low and slow barbecue
• Serving traditional Texas-style barbecue incluidng brisket, pork belly, burnt ends, pulled pork, ribs and jalapeño cheddar sausage, plus classic sides like coleslaw, Texas style potato salad and mac n cheese
• Now operates multiple restaurants across Sweden including Stockholm City, Södermalm, Årsta, Gothenburg, Kalmar and Sickla