It’s another monster episode. We lobby for a sausage category at Memphis in May. Sigh decides it’s perfectly acceptable to eat certain long-necked animals. We discover an Airbnb offering a live-fire culinary experience, and somehow things only get more ridiculous from there. Episode 85 is packed with barbecue-fuelled madness.
- Jay is back from Texas
- Over 300 million views for Zach!
- The world’s coolest smoker update
- World Butcher Champion 2026
- Smoked Bacon French Toast