We’re diving into another week of pure barbecue madness starting in Irving, Texas, at Kafi BBQ, where Iraqi tradition hits the Texas smoke. We judge a steak that’s cooked medium and well-done at the same time, followed by a deconstructed glizzy-inspired tattoo on the ribs. To top it all off, Sigh is firing up the Traeger to smoke a pumpkin pie.
- Meet the ‘Female’ Pitmaster from Singapore
- Brisket and Waffles for Breakfast
- Caveman Tacos
- Butcher Shop Glow-up